Virosol is a highly efficient botanical preparation for viral vector control. It regulates the spread of viruses through different vectors. It also encourages development.It can be used in a wide range of crops, including fruits, vegetables, and decorative plants.It has found several plants with such characteristics that they can control viral vectors. Its touch, systemic, and translaminar actions control vectors. It affects the neurological system and electron transport function of vector pests, including adults and nymphs. It kills nymphs when they emerge from eggs deposited before to spraying.
Importance:
• Organic product that is environmentally friendly.
• Beneficial insects will not be affected.
• Effective for a long period Humans, animals, and plants are not poisoned.
• It can be used to grow fruits, vegetables, and ornamental plants, among other things.
Action Methodology:
Contact, systemic, and translaminar activity of lt control vectors. It affects the nervous system and electron transport function of vector pests' adults and nymphs. It kills nymphs when they emerge from eggs deposited before to spraying. Female bugs instantly cease producing eggs after coming into touch with it. It coats the virion with a coating (virus particles).
Benefits:
• Controlling the viral vector effectively.
• It also has growth-stimulating effects.
• Effective for a long period Product that is environmentally friendly.
• Humans, animals, and plants are not poisoned.
• On edible crops, it is non-toxic.
• There are no petrochemicals in this product because it is made entirely of plant oils.
Dosage:
Apply 2–3 mL per litre of water as a foliar spray every 10–15 days throughout the early phases of crop development.
Warnings:
• Keep the product in a cool, dry place.
• Keep out of reach of youngsters.
• Give it a thorough shake before using.
• Keep your hands away from your eyes, mouth, and skin. Keep away of direct sunlight.
• Use it as a preventive measure.
PPFC vs. Virosol : What's the Difference?
It is extremely difficult to distinguish between fungal, bacterial, and viral illnesses. Fungicides were employed to control the problem since the farmers were largely perplexed. Controlling viral vectors such as white flies, aphids, and leaf loppers, as well as employing viricides, can help to alleviate the viral problem. Leaf spot, blast, powdery mildew, Fusarium wilt, Anthracnose, Damping off of seedlings in nursery beds, Bacterial leaf blight (bacterial disease) in rice, Fruit rot, Alternaria, Late blight in potato and tomato are some of fungal and bacterial diseases that PPFC is used to combat.
Fungal infections are spread via spores in the seed, soil, and air.
In Comparison To:
Virosol is an organic viricide used to treat viral infections in various crops, such as yellow vein mosaic virus, leaf curl virus, and other mosaic viruses. Viral illnesses are spread from virally infected plants to healthy plants by viral vectors such as white flies and aphids, as well as seeds, grafting material, and agricultural equipment and implements.
